What is the policy for split checks on a table?

The policy of allowing two split checks per table is practical and efficient for both servers and customers. This approach strikes a balance between providing flexibility for guests who may want to divide the bill, while also ensuring that service remains streamlined during busy periods. When diners request to split the check, having a limit helps the server manage the payment process more effectively, minimizing potential confusion and transaction times.

A policy that permits two split checks allows for straightforward accounting and ensures that every guest’s preferences are accommodated without complicating the service flow. Additionally, limiting it to two checks can prevent longer wait times at the register and helps keep the dining experience smooth and enjoyable for all patrons.