How should a server greet a table upon arrival?

The chosen response is effective because it combines a friendly and professional greeting that helps establish rapport with the guests. It not only introduces the server by name, which personalizes the interaction, but also shows attentiveness to the guests' needs by asking if they would like drinks. This approach is engaging, inviting, and sets a positive tone for the dining experience. Additionally, it provides an open-ended question that encourages guests to interact, creating an environment that makes them feel welcomed and valued.

The other options, while they may contain elements of a greeting, lack the warmth and interaction that can elevate the customer experience. For example, simply stating the server's name and wishing the guests to enjoy their meal does not invite engagement or conversation. Asking if the guests can place their order right away may come across as rushed, not allowing them time to settle or review the menu. A casual greeting like "What's up?" may lack the professionalism needed in a dining setting and could be perceived as too informal.